Archives - August 2010

26
Aug

The BEST Tomato Salsa

The BEST Tomato Salsa Eat with chips or this salsa is great to use with a can of commercial tomato sauce in a ratio of 1-1 for spaghetti sauce, or for goulash.  Great to use with crumbled ground beef, browned.  Add salsa to add moisture to the beef for “sloppy joes.” Ingredients 6 cups chopped …

26
Aug

Gongura Rice – A simple and hardy recipe

Gongura Rice Ingredients: Cooked Rice – 1 cup Gongura leaves – 1 cup Onions – 1 medium Curry leaves – 5 Mustard Seeds + Urad dal – 1/2 tsp Bengal Gram – 1/2 tsp Cashew Nuts – 5 Whole Turmeric powder a pinch Chili powder – 1/2 tsp Red Chillies – 4 Salt to taste …

18
Aug

Eggplant

Eggplant & Tomato Sandwich on Focaccia BreadMany consider eggplant to be very exotic — and the taste and texture is somewhat unique. It is a versatile food and can be prepared in a variety of different ways. Eggplant can be roasted in the oven or grilled. One popular recipe is the grilled eggplant sandwich — …

12
Aug

CSA Members Receive Added Benefit

CSA members will have an added benefit today — when CSAs are picked up this week, members will have an opportunity to explore our “added vegetable bins” — a free shopping mart just for our CSA members.  The slow beginning to our season is picking up.  We hope you will take advantage of the bountiful …