Week 11 is here. It is the time of the year when our field tomatoes start to ripen. Many of you have asked about canning tomatoes. All you have to do is click this Link below and sign up https://bassfarms.org/canning-list/
We will contact you as the tomatoes ripen and we start at the top of the list. I can’t force them all to ripen overnight so please be patient it takes a few weeks for every one to get there canners. This is one of my favorite times of the year as I love tomatoes.
Menu Week 11: (If you pick up at the farm please remember to grab two or three tomatoes off of the table. Tomatoes are like art, beauty is in the eye of the beholder.)
- Sweet Corn
- G. Peppers
- Purple Onions
- Apple Mint
Hope you enjoy this weeks box.